This all-time classic vanilla and chocolate marble cake tastes deliciously soft and tender. It is easy to make and looks beautifully with the marbled swirl that appears, when you cut off a piece of cake. A perfect teatime treat.
These coconut chocolate bars are rich of flavors, soft and tender on the inside, smothered in bitter-sweet dark chocolate and sprinkled with coconut flakes. They taste more like little cakes rather than cookies but nonetheless they look very pretty and decoratively on your christmas cookie plate.
Christmas is just around the corner and the anticipation for the holiday season grows with each day. I spend the last few days in the kitchen; baking cookies for my family, for friends and workmates. Lets start the festive spirit with two of them; the crisp and buttery spritz cookies, dipped in dark chocolate and the walnut stars with the crumbly and light texture.
This is a lovely cake for an afternoon tea-party, rich in taste, full of tender apple pieces and delightfully boozy; but for adults only! The cake is very easy and quick to prepare and if you don’t like the taste of rum, it is also excellent with some Brandy or Calvados or even apple juice instead of rum.
I love this time of the year; the leaves change colors, the air is crisp and clear, the early morning mists, followed by plenty of sunshine in the afternoon. The smell of autumn and the wonderful aroma of roasted chestnuts wafting through the air. Enjoy this moist and nice chestnut & chocolate cake with a cup of coffee or tea for warming up after an autumn walk.
Summer has finally arrived in Switzerland and what goes better with this wonderful and sunny weather than a light, flavorful and refreshing dessert?! This Tart with the fluffy pastry cream and topped with seasonal fruits will be the star on your summer party.
Enjoy these soft and bittersweet Macarons, filled with dark chocolate and coffee, like a delicious cup of coffee.
A delicate and mellow christmas cookie filled with marzipan and covered with chocolate and pistachio nuts. It is a bit costly in preparation but the effort is worth it anyway.
Extra creamy and smooth homemade ice cream with a wonderful rich chocolate flavor. This recipe for gelato al cioccolato is from the Legendary Harry’s Bar.
These typical Austrian chocolate cookies taste deliciously mellow and delicate. They are very costly in preparation but the effort is worth it in any case. If you ever have tasted one, you can’t stop eating them. There just heavenly!
This chocolate – almond cake has a rich chocolate flavor and a soft, moist, almost pudding-like texture. Is very simple and fun to make and it’s my friends favorite chocolate cake.