snowflake cookies

It had been snowing all day long and the world looks like it’s all powdered. Everything is calm and peaceful and after a walk trough the winter wonderland we enjoy a nice cup of tea and some of these perfectly crumbly and tender almond snowflake cookies.

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raspberry tartelettes with almond cream

You really can’t beat the taste of freshly picked raspberries and although the signs of autumn already here, our raspberry bushes are still full with deep-red berries with a delicious sweet flavour.  So what goes better than putting them together with a blob of almond cream into a buttery short pastry crust.

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chestnut and chocolate cake

I love this time of the year; the leaves change colors, the air is crisp and clear, the early morning mists, followed by plenty of sunshine in the afternoon. The smell of autumn and the wonderful aroma of roasted chestnuts wafting through the air. Enjoy this moist and nice chestnut & chocolate cake with a cup of coffee or tea for warming up after an autumn walk.

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valentine’s day macarons with raspberry filling

A delicious and home-made-sweet surprise on Valentine’s Day; treat your beloved one with this pretty looking and fruity tasting raspberry Macarons!

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cardamom yeast knot rolls

Enjoy these flavorful and delicious yeast knot rolls on a Sunday morning for breakfast. The preparation is easy and can be made the night before.

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apple cake with marzipan

This apple cake is easy to prepare and gives a moist, soft and light cake. 

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cake pops with chocolate and spices

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vanillekipferl

I can’t remember of a christmas without these typical Austrian crescent-shaped cookies. When the scent of vanilla and melted butter filled the house and the anticipation grows on christmas season.  The preparation takes a little practice, but the taste is convincing anyway.

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